trabocco alameda lunch menuhow to fill half a cell in google sheets

I will definitely be back. Upon arriving home, I noticed the chicken pieces were very small. Branzino was not deboned- before delivery or upon arrival. new york steak, roasted potatoes and almonds, spinach, Wood-fire grilled 16 oz. The service is as good as it gets! grilled octopus, potato, celery, shallots, lemon, olive oil, di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives, castelvetrano olives, almonds, ricotta salata cheese, breaded and fried calamari served with spicy tomato sauce, roasted golden and red baby beets, watercress, walnuts, ricotta salata, red-wine vinaigrette, frise, radicchio, endive, walnuts, red grapes, grilled pear, prosecco vinaigrette, gorgonzola, baby mixed kale, cannellini, carrots, creamy lemon parmesan dressing, lentils, garbanzos, farro, cannellini beans, quinoa, carrots, cherry tomatoes, lemon anchovy dressing, Soup for Tuesday, January 17: Wood-fire roasted tomato and eggplant (Vegan), and black Beluga lentils with spicy Italian sausage, caesar salad with romaine, parmesan, egg, croutons, anchovies, lemon anchovy dressing, half calzone, half pizza with tomato, fior di latte, basil, ricotta, mushroom, zucchini, eggplant, artichokes, mushrooms, tomato sauce, fior di latte, mushrooms, fior di latte, arugula, prosciutto, shaved parmesan, truffle olive oil, spicy Italian sausage, broccoli rabe, tomato sauce, fior di latte, tomato sauce, fior di latte (fresh mozzarella), assorted italian cured meats, fresh tomato sauce, ricotta, eggplant, basil, rigatoni pasta with beef, pork, tomato rag, parmesan, house-made pasta stuffed with braised oxtail, au jus, pecorino pepato, house-made pasta filled with butternut squash, walnuts, brown butter sage sauce, parmesan, over fresh tomato sauce, baby octopus and tomato rag with shrimp, scallops, clams, mussels, house-made potato dumplings with roasted butternut squash, mushrooms, white wine, parmesan, Risotto for Tuesday, January 17-- Risotto with wood-fire roasted beef, with mushrooms, red wine, and parmesan, topped with a red wine au jus, House-made spinach pasta, Bolognese meat sauce (beef, pork, tomato ragu), bechamel, parmesan and porcini mushrooms, seafood stew with clams, mussels, shrimp, octopus, scallops, fresh fish filet, tomato broth, with grill-toasted bread, Wood-fire grilled scottish salmon filet, arugula fennel salad, and heirloom tomato salad with grilled polenta, grilled scallops, shrimp, and calamari served over sauted spinach, arugula, farro, cannellini beans, and grilled tomatoes with lemon and olive oil. Polipo e Patate (octopus) was grilled perfectly, and the onions, peppers, and potatoes tossed with the octopus lit up my mouth. Get quick answers from Trabocco staff and past visitors. I'm not a fan of sitting outside in the tent enclosure, but for food this good - I almost The portion size wasn't as large as I had hoped, but the calamari was perfect. Entrees ordered; a lovely bottle of wine was ordered and opened to accompany the diverse entrees. Trabocco features Alameda wines and spirits. Blueberry Panna Cotta flavored with Punch Abruzzese herbal aperitivo, Flourless chocolate cake, chocolate sauce, creme anglaise. She continued to tell is that pit bulls are vicious and banned animals. is one of the best places in Montreal for a business lunch or simply for the pleasure of eating well. The fresh pita baked on site is addictive and the perfect complement to any of the . A Trabocco is a small pier with a complex architectural fishing hut at its end. Branzino was not deboned- before delivery or upon arrival. The taste of the food was good, so that's why I gave two stars. Trabocco, a new restaurant founded by Alameda residents Chef Giuseppe Naccarelli, a native of Palombaro, Italy, and his wife, Christine, is now open at Alameda South Shore Center, announced Jamestown, a leading national real estate acquisition and management firm and the centers owner. We offer many items such as pizza. Reservations Make a reservation online or call 510-521-1152. bone-in pork chop, broccolini rabe sauted with garlic and anchovy, roasted potatoes with almonds, 18+ oz. served with grill toasted bread, Fresh Scottish salmon filet, in a panko breadcrumb and pecorino crust, baked in the wood-fire oven, over a tomato, basil, olive, and caper sauce. We ordered three pasta dishes all of which were so good. By continuing past this page, you agree to our Terms of Service, Cookie Policy, Privacy Policy and Content Policies. This is the same business that is listed as Trabocco kitchen & cocktails. And we are so glad to dine here! 2021 GrubHub, Inc. All rights reserved. Sunday, 8/20, we had a reservation. 901 Rue du Square-Victoria, Montreal, QC T: +1 (514) 395-3180 bonjour@tbsprestaurant.com. I had the lamb shank specialand my wife the salmon. Insalata Mista - mixed greens with balsamic vinaigrette/ Choice of one: Maccheroni alla Pecorara - penne pasta with fresh tomato sauce, ricotta, eggplant, basil (can be prepared gluten-free) -or- Rigatoni Bolognese - rigatoni pasta with beef, pork, tomato ragu (can be prepared gluten free)/ Choice of one: Pollo Contadina -- Wood-fire grilled partially deboned Mary's organic chicken, fresh herb and chili flake marinade, served with sauteed spinach and roasted potatoes with toasted almonds -or- Salmone alla Griglia - Wood-fire grilled Scottish salmon filets with lemon olive oil, served with sauteed spinach and roasted potatoes with toasted almonds/ Dessert - Tiramisu, wood-fire grilled 16oz. When queried, Nikko had said this dish had more seafood than the spaghetti with seafood, and I'm delighted I followed his suggestion. It is absolutely fabulous, succulent and delicious. bone-in pork chop, broccolini rabe sauted with garlic and anchovy, roasted potatoes with almonds, wood-fire grilled partially de-boned half-chicken, fresh herb and chili flake marinade, abruzzese salt, roasted seasonal vegetables and potatoes with almonds, Traditional, Abruzzese-style slow roasted pork, served with wood-fire roasted brussel sprouts and cauliflower, and roasted potatoes with toasted almonds, Lamb shank braised with garden vegetables, fresh herbs, red wine, and tomatoes, served with soft polenta and sauteed spinach. Sorry, we dont have photos for this restaurant right now. Though no longer used for fishing, the Trabocchi (plural) are an important part of the culture and history of Abruzzo. Trabocco Kid's Menu About Trabocco Dolce - Desserts View full menu Antipasti Polipo e Patate USD 22.00 grilled octopus, potato, celery, shallots, lemon, olive oil Caprese USD 18.00 di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives Burrata Con Prosciutto USD 20.00 di stefano burrata, prosciutto, grissini Olive e Mandorle USD 11.00 The covered and heated outdoor area provides year-round dining, and the outdoor lounge area is the perfect spot to enjoy a Trabocco signature cocktail and 'stuzzechini' (small plates). This restaurant has always excelled, and never disappointed.More, I had dinner here with friends on Tuesday night, and it was so delicious that my husband took me back the next day for a wonderful birthday lunch. Enjoy fine regional Italian cuisine and signature cocktails at Trabocco. Sumac. Would return if in the neighborhood.More, I ordered a family dinner to go and picked it up earlier today. Hector: You are one of the best restaurant service workers on the planet.More, Excellent food and service. Contact Us. I will definitely be back. I emailed after our encounter and she said she stands by her decision and wrongfully claimed that our service animal was not neutered which has no bearing on his ability to be a service animal and was 100% inaccurate as he is neutered. Would return if in the neighborhood. Hector: You are one of the best restaurant service workers on the planet.More, I met my brother and niece in Alameda and my brother highly recommended this restaurant. The open kitchen, anchored by a black-tiled Stefano-Ferrara pizza oven, lets guests see the excitement of the kitchen in action and offers counter seating for front row views. If time allows we dine at Trabocco each time. We'd eaten very well this weekend,and Sunday was a travel day, so no appetizers. Trabocco brings something new to Alameda: world class Italian cuisine in a family friendly setting, beautiful year-round outdoor dining and lounge, and a sleek and dynamic bar. A 'trabocco' is a small pier with a complex architectural fishing hut at its end. Are you sure you want to delete this answer? new york steak, roasted potatoes and almonds, spinach, Wood-fire grilled 16 oz. I'm glad I stopped in. Benvenuti! A strange fishing machine all composed of boards and beams, like a giant spider., Gabriele DAnnunzio, famous Abruzzese writer and poet. The food was huge plates for lunch. Food was cooked to perfection. Yes, Trabocco Kitchen & Cocktails offers takeout. Phone number (510) 521-1152 Cuisines Italian Average Cost $75 for two people (approx.) Make reservations! One of the Friday night specials is Porchetta! Boneless Rib Eye, slow roasted rare and finished on the wood-fire grill, served with soft polenta, sauteed spinach, and red wine au jus sauce, Veal shank braised with garden vegetables, fresh herbs, red wine, mushrooms, and tomatoes, served with soft polenta and sauteed spinach, Traditional, Abruzzese-style slow roasted pork, served with wood-fire roasted brussel sprouts and cauliflower, and roasted potatoes with toasted almonds, St. George Dry Rye Gin, Campari, Sweet Vermouth (aged in oak), Hangar 1 Mandarin Blossom, saffron, ginger beer, St. George Botanivore Gin, pineapple, lime, orange, Lacrima di morro, St. George Agricole Rum, grapefruit, Cappelleti, lime, St. George Terroir Gin, Cochhi Americano, Absinthe Verte, Bulleit Rye, St. George Absinthe, Peychaud's bitters, St. George Bontanivore Gin, Limoncello, thyme, St. George Green Chile Vodka, house-made Mary mix, Larceny bourbon, Carpano Anticia, Angostura bitters, Luxardo Cherry, Fresh tomato sauce, fresh mozzarella cheese, Fresh tomato sauce, pepperoni, fresh mozzarella cheese, Penne pasta with fresh tomato sauce and parmesan cheese, Penne Pasta with butter and parmesan cheese, Breaded and fried chicken breast strips with french fries, Blueberry Panna Cotta flavored with Punch Abruzzese herbal aperitivo, Flourless chocolate cake, chocolate sauce, creme anglaise. Good portion sizes. I ordered the steak special. Served with soft polenta and sauted spinach, Wood-fire grilled, partially de-boned, whole Mediterranean sea bass with cherry tomatoes, kalamata olives, fresh herbs, served with roasted potatoes and almonds, and roasted cauliflower and Brussel sprouts, brocolli rabe sauted with olive oil, garlic, anchovies, green beans sauted in olive oil and garlic topped with orange and lemon zest. The kitchen grilled a special salmon filet for our friend with some fresh parboiled cauliflower all with no salt. The food was as special as the experience. Apparently the cooks don't know how to cutchicken. You are free to download the Trabocco Kitchen and Cocktails menu files. In addition the prices were reasonable. $22.00 Caprese. Dig into the smooth and rich spreads, fresh salads and scrumptious grilled meats. Get your order delivered or pick it up. Both were excellent. Love the ambiance at Trabocco. Located in the heart of Saint-Henri, Sumac is the ultimate Middle Eastern lunch spot in Montral. I will definitely be back. With Trabocco, Giuseppe Naccarelli is fulfilling that dream. Reasonable prices.More, This is not a review about the food because we never got any since we were denied service. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Reserve a table at Trabocco, Alameda on Tripadvisor: See 348 unbiased reviews of Trabocco, rated 4.5 of 5 on Tripadvisor and ranked #2 of 258 restaurants in Alameda. Is it possible to bring in a small birthday cake? Tbsp. A 'trabocco' is a small pier with a complex architectural fishing hut at its end. Hope this helps. Order popular dishes from a variety of restaurants. If time allows we dine at Trabocco each time. Outdoor and indoor dining and take-out hours are from 11:30am 9pm Sunday, Tuesday, Wednesday, and Thursday; and from 11:30am 10pm Friday and Saturday. It was awesome. The drink refills were infrequent and the bread was not served for a very long time. Take the express lunch table dhte option; a simple, fast & efficient formula. Copyright 2023 Sirved Mobile Solutions Inc. v3.0 All rights reserved. It is absolutely fabulous, succulent and delicious.Also love the ox tail ravioli and the rib eye! Mike P. This restaurant's bar is outstanding! Trabocco Kid's Menu About Trabocco Dolce - Desserts Antipasti Polipo e Patate US$22.00 grilled octopus, potato, celery, shallots, lemon, olive oil Caprese US$18.00 di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives Burrata Con Prosciutto US$20.00 di stefano burrata, prosciutto, grissini Olive e Mandorle US$11.00 The owner/chef even helped sing happy birthday! Prosecco by the glass, and a good selection of amari. Read more, Kaelin N. I've walked past Trabocco sooo many times and I finally had to chance to try it out for a Thursday My wife and I ordered the spaghetti del Trabocco on the lunch menu. Menu See all menus Antipasti Polipo e Patate grilled octopus, potato, celery, shallots, lemon, olive oil $22 Caprese di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives $18 Burrata Con Prosciutto di stefano burrata, prosciutto, grissini $20 Cuisines Italian Average Cost $75 for two people (approx.) Trabocco's house-cocktails feature Alameda's own St. George Spirits and Hangar 1 Vodkas, Four-Course Family Dinner for Two or Four -- Take out Only. Does Trabocco Kitchen & Cocktails have outdoor seating? The dining area was noisy and busy on a Sunday afternoon. We could not fault either dish. take home family style dinner, ready to take home and serve. For more information, please read our Terms and Conditions. She continued to tell is that pit bulls are vicious and banned animals. I'm glad I stopped in. Nice decor. Reserve a table at Trabocco, Alameda on Tripadvisor: See 347 unbiased reviews of Trabocco, rated 4.5 of 5 on Tripadvisor and ranked #2 of 266 restaurants in Alameda. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. grilled octopus, potato, celery, shallots, lemon, olive oil. The menu includes authentic thin crust pizza as well as rustic baked and roasted delicacies from a wood burning oven, meat and fish on the rotisserie, and fresh pastas and breads made in-house daily. Blueberry Panna Cotta flavored with Punch Abruzzese herbal aperitivo, Flourless chocolate cake, chocolate sauce, creme anglaise, Menu for Trabocco Kitchen and Cocktails provided by Allmenus.com. I've walked past this restaurant a hundred times, and this is my first time eating here. Both were superb. Explore restaurants near you to find what you love. The portion size wasn't as large as I had hoped, but the calamari was perfect. Entrees ordered; a lovely bottle of wine was ordered and opened to accompany the diverse entrees. Without alcohol for Dinner Menu. tasted amazing, and the polenta and spinach were top-notch. My daughter has a Diabetic Alert Dog and we were denied service because her service animal isa pit bull. Alameda Hours of operation Lunch Tue-Sun 11:30 am-4:00 pm Dinner Tue-Thu, Sun 4:00 pm-9:00 pm Fri, Sat 4:00 pm-10:00 pm Cuisines Contemporary Italian, Pizzeria Dining Style Casual Elegant Dress code Smart Casual Parking details Free parking in South Shore Center parking lot. 2213 S Shore Center, Alameda, CA 94501, USA. take home family style dinner, ready to take home and serve. However when we saw the menu we knew we were not in for a normal Italian restaurant dinner. Featuring McDonald's lunch menu items, breakfast, burgers, and more! , this is my first time eating here the drink refills were infrequent the. 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